Category: Life


Cooking with Thursday’s Child: Tomato Sauce

A couple days ago, on Twitter, I posted some pictures as I outlined how I make my home-made tomato sauce. I promised I would make a post, laying the process out a little more coherently, so here it is:

Ingredients:

  • 1 large onion
  • Fresh Basil
  • 10-12 Roma Tomatoes
  • Garlic
  • Dried oregano, rosemary, and thyme
  • 2 large cans crushed tomatoes.
  • 2 small cans tomato paste
  • Heavy Cream
  • Red wine (Cheap is a-okay)
  • Salt and Black Pepper
  • Sugar
  • Olive Oil

Step 1: Preheat your oven to 375. Halve, and seed 7 Roma tomatoes. (To seed them most easily, just cut out the little seed pockets. I used a paring knife.) Lay them out on a sheet pan, and coat with olive oil, oregano, rosemary, salt, and some black pepper. Roast for 6-7 minutes, turn them, and roast for another 6-7 minutes. Time may vary based on size/ripeness. Just watch for the skins to pull away from the flesh.

Tomato sauce, step 1. on Twitpic

Step 2: Chop a large onion, 6-7 cloves of garlic, and some basil. Heat some oil in the bottom of your big stock pot, and sweat the onions and garlic until the onions are translucent. Lower the heat and add the basil, two cans crushed tomatoes, and about 2 tablespoons of sugar (this helps cut the acid). quarter the remaining romas, and add those too. Bring to a simmer.

Step 2. While roasting tomatoes, chop onion and garlic. Sweat... on Twitpic

Step 3: Remove and skin the roasting Roma tomatoes. They’ll be hot, but the skins should pull right off. Discard the skins, and let the roasted tomatoes rest.

Step 3: remove roasting tomatoes, remove skins, let sit.  on Twitpic

Step 4: Add red wine, and let it simmer for about 15-20 minutes, covered. This will let the flavors marry, and it’ll keep it from reducing too much.

Step 5: Add two cans of tomato paste, to thicken the mixture and add cream. You can add as much or as little cream as you like. It’s really about taste here. Stir it in, and let it simmer some more.

Step 6: add cream, 2 6oz cans tomato paste (to thicken), and ... on Twitpic

Step 6: Add the roasted tomatoes to the sauce, and use your trusty immersion blender (you’ve got one, right?) or your trusty regular blender and blend the whole mixture until it’s smooth.

Step 7: blend until homogenous, and enjoy!  on Twitpic

This whole thing should make quite a bit of sauce. Use what you want now, and freeze the rest. It’s freezes really well, and to thaw it out, just cut some off the frozen block and cover it over low heat. Stir it around until it thaws, and you’re good to go.

Enjoy!

The World According to Thomas

Thomas was an unassuming man. Well, sort of, as unassuming as anybody else. He assumed a lot of things, many of them entirely false. But he guessed that’s what made him human. Some days he traveled back in time, revisiting the events of his life, but they never seemed quite the same. The world according to Thomas, he mused, was created and destroyed in mere moments, only to be created anew again the next time his mind traveled backward.

People, politics, civilizations, poems, philosophies POOF! They came and went like will-o-wisps. Like Jude, he began to feel obscure. Outdated and outmoded in a society of quickly rising, fast burning stars. Throw-away beauties and throw-away politics, and throw-away philosophy. Reduce. Reuse. Recycle. But, that’s never how it went, not in the world according to Thomas. Hell, not in the world according to anybody. There was never reduction. Only production, and not even by the people who promoted the whole thing. It was shipped off, shipped out. Made cheaper, Made in China ®. Leaden toys, oil spills. Produce. Produce. Produce. It wasn’t a triangle, just a line. No starting, no stopping. Then what?

Then he’d move on. POOF! Another throw-away thought, another throw-away philosophy. It isn’t quite cynicism, though, he imagined. No, the cynics just say everything sucks. And it doesn’t all suck. There’s just no changing anything. Some new bills here, a new president there, but it’s all really the same. It’s not cynicism, but helplessness. Confusion. POOF! Another freedom gone, another Facebook private message made public. Another judge taking kickbacks for imprisoning children. His friends and coworkers branded him with a big scarlet A. Not that “A.” That one was for adultery, which had become another throw-away philosophy, another throw-away marriage, another throw-away wife POOF! No, this “A” was for apathy. But that wasn’t quite it either. The world according to Thomas had problems! The apathetic don’t admit to problems, why bother? No, not apathy. Something else. Then what?

Then he’d move on. POOF! Another throw-away debate. Another throw-away hung parliament. Another throw-away pundit. Pundits sure aren’t very punny. Another throw-away joke. The problem in the world according to Thomas was that people thought too much. Well, sort of. People thought about which angle would be best for Facebook and which friends could see what, and OH MY GOD, did you see what happened to Tiger Woods? Another throw-away news story. Another throw-away anchor. Take a swim with Edna, take a deep breath. Then what?

Then he’d move on. POOF! See, the will-o-wisps weren’t always so bad, just sometimes there were more, sometimes less. It’s their way, he supposed. Some of them true, some of them not. Everybody had them, he figured. Figured that’s what made him human. Somewhere deep, he felt it all would work out someway or other. Maybe never be the same as it used to be, but figured that’s okay too. The world according to Thomas had changed quite a bit as his memories flashed in and out of existence. Figured it always had. Always wood. Then POOF! He’d move on. Another throw-away blog. Another throw-away idea. Another throw-away story. POOF! There goes the world according to Thomas.

Resurrection?

I told myself almost a year ago that I was really pretty much done with blogging. I didn’t really see myself as a writer, and I didn’t really feel like I had anything to say anyhow. Here lately, I’ve found myself cycling back towards thinking about it more and more often, and I figure I’ll give it a go again. This time, I’m not making any promises to myself. I’ll just write whenever I feel like writing, and whatever I feel like writing about. You know. The way a personal blog like this is supposed to work.

I doubt if I have anyone with this blog still on their feed lists, but maybe I can coax a few old internet friends into trying to follow along again as I update sporadically and usually fail to come up with anything interesting to say, but it seemed to make a few people happy before, and for the love of all things good and decent, my job is sucking my soul from me. It’s not that I dislike my job, or I’m ungrateful for it. Rather, quite the opposite. I usually have a pretty good time while I’m at work, and having been unemployed for nearly 10 months, I appreciate beyond words the real blessing it is that I even am employed. But, there’s something missing from this whole Corporate America thing that I had while I was in college, and I guess that’s what really kept me from blogging before. I had release.

I had a few professors who welcomed me into their offices to shoot the shit and discuss various and sundry topics for hours, from our high-and-mighty academic pedestals. We were the academic elite. And, let us be honest here, the academic pandering that goes on in the college world is extremely nice to one such as me who needs the ego stroked. But, even more than that, it often challenged me. I had to think quickly and respond intelligently to questions to which I did not always have ready answers. My mind was nimble, and I could dart and weave around nearly any rhetorical obstacle. Nowadays? I feel slow, sluggish. I’ve grown fat and lazy in the year since graduation because there hasn’t been much of a reason to continue exercising. TV has really become a staple instead of books, and that’s really a shame.

I figure if maybe I start writing again, writing anything, then maybe I’ll at least get to exercise a little bit. Maybe throw out a little philosophy, or a few observations. Analyze some causation here or there. I think I’ll start with a critique / analysis of Avatar, and I’ll kick the people who say it’s about how humans destroy the environment squarely in the throats, because that’s a minor point, and you should be ashamed of yourself for stopping there.

Stay tuned. I might just get snippy.

Everyday Grace

By gavatron, click for Flickr Photostream

By gavatron, click for Flickr Photostream

The way we often view poverty is represented almost perfectly by the photograph above. It’s there, and we’re standing off, just watching it. We see it, and we move along. The man on the corner, making his cardboard plea for work or money or booze. The man sitting on the street, too tired to even ask, but with a tattered cup or swiss-cheese hat sitting there, screaming silently, “Please. Spare a dime, quarter, nickle. Anything.”

But what happens whenever it’s not just on the street, where you can pass by without thinking twice about it. Tonight, my wife and I decided to go out to the local installment of a major Tex-Mex restaurant chain for dinner. This restaurant is only a few minutes from our house, and when we eat out, it’s a frequent choice. Tonight, though, was a little different than most. Shortly after we were seated and received our never-ending bowl of chips and bowls of salsa, a man walked in who immediately drew gazes from every table there. He was seated nearby.

While no book should ever be judged by its cover, I will admit that I immediately made my assumptions about this camouflage clad, greasy-haired, clearly weathered hardback which sat nervously at the table. He fidgeted in his pockets, stood up and looked around every few minutes, and it seemed he felt as out of place as he looked. He ordered a glass of water, and began perusing the menu. As his eyes flitted across the brightly colored pages, I could see there were two distinct, radically different, reactions. My best guess is the first was a result of reading the item descriptions. It was pure ecstasy. The second was a result of seeing the prices. It was utter disappointment.

His roller coaster facial expressions weren’t, however, my first indication that this man would likely be going without dinner tonight. As soon as he was seated, he removed his coat, by pulling out his arms and letting it drop to the floor. He looked around to make sure no one who worked there was watching him, and he carefully slid the knife out of its paper napkin sheath. The drawstrings of the top of the coat had become knotted together, so it couldn’t be opened properly. He used the knife as a surgeon might, carefully trying to undo the knot without breaking either of the precious cotton-cord tendons. In the end, he just sawed through it, both because he was unable to break the knot, but also because the wait staff was beginning its parade. In a gesture which made clear his inability to pay for a meal, he carefully resheathed the knife, so the bundle looked as undisturbed as he could make it.

It was clear the wait staff was unsure how to handle the situation. There was a steady stream of aprons walking past his table, saying hello and asking if they could get him anything. He talked with any of them who would listen. I could only hear bits and pieces over the din of the restaurant, but I heard enough. He didn’t have much money. His mother recently died. How much just for a taco? In the midst of all this, he nervously nibbled at the basket of chips and salsa brought to him, and the look on his face said he was just waiting for someone to ask him to leave.

The manager walked by and said hello to the man. Her grey pantsuit sharply contrasted his black hoody beneath black shirt beneath newly-sutured camouflage. That was the end of his warmth, his meager meal, and his water, I thought. I felt sorry for him. While the low 40s may not be cold to some, for anyone around Texas it certainly is. For anyone who spends all day every day outside it is. She smiled and kept walking, then something amazing happened.

Another couple sat at the table just behind ours. Apparently, the man sitting there was just as nosy as I was. he got up, and got the manager. They were close enough to our table I could hear what he was saying. “Excuse me, miss. That man there at the end of the row. I want you to give him whatever he wants for dinner and put it on my bill.” The manager looked shocked. “That’s very, err, cool of you. Where are you sitting?” The man motioned to his table, they separated.

The parade of wait staff hadn’t ended, and one waiter was talking prices with the man, who was clearly on the verge of tears. The waiter told him he could get him just a taco, but it would be 4.95. The man pulled a fistfull of change and began counting it on the table. Both of them realized it wouldn’t be enough, and the man hung his head while the waiter said, let me just go check on something. Near the back, the manager had gathered the wait staff, spoke with them briefly, and they all went back to their sections, casting knowing glances at each other as they went. Shortly, our waiter went to the man’s table, and asked him what he’d like to eat. The man, clearly ashamed, admitted he couldn’t afford it, but the waiter told him not to worry about it, it had been taken care of. Anything there on the menu he could have.

Even in the soft light of the restaurant, the tear that began running down the man’s cheek was unmistakable. He ordered, and, like a child, asked if it would be okay if he got a coke, too. The waiter gave a jovial laugh and told him sure.

I kept an eye on the man throughout the rest of our meal, and I couldn’t quite place the emotion I saw on his face. It wasn’t exactly happiness; it was more akin to that deep joy you feel. Not the giddy pleasure, but that overwhelming feeling you get when everything finally seems like it’s on your side. The couple who offered to pay also had their left-overs boxed up and given to the man. They also made a deal with the waiter, that while they didn’t have cash, they’d make an extra-large tip if he could give the man some money on his way out. They just had one request. They wanted to know the man’s name.

—–

Please understand that I am fully aware that this man’s position in life is nowhere close to the bottom rung. Having spent some time in Ethiopia, I have a healthy appreciation for just how bad things can get, and I even understand that despite how terrible some of the conditions I saw there are, there are worse in other parts of the world. Please don’t think I’m disregarding these facts. For the first time, I will admit that I have seen children on the brink of starvation. I will admit that I have seen clotheless men lying face down in the dirt, and while I told myself they were sleeping, I know they probably weren’t. I have talked with these people, I have shared food with them. But even still, there’s such a great disconnect between their situation and what I can ever really understand. This man I saw, I realized tonight that I could very well be in his position. I read today about how tent cities are growing all over the country because people are out of work and out of home. Heart wrenching though the plight of the poor across the globe may be, there’s nothing quite like seeing it happen in your home town. In the restaurant you went to, knowing you’re paying way too much for the food anyway. It’s humbling, really. And a little embarrassing.
—–

The waiter was more than happy to oblige, and he went and sat down across from the man. They talked for several minutes, and he told how he had spent 8 years in prison, but he’s out now and has put away that lifestyle. He talked about how his mother recently died, after he’d been taking care of her. The waiter went to get him some more coke and make his rounds. He stopped at the other couple’s table, told them the man’s name was Doug.

Doug got the best meal he probably had in days. He was able to come in from the cold for a while, and he even got what was to him a delicacy, a coke. What a sight. I’m young, but I’ve managed to turn into quite the cynic, but despite all that, watching that couple give that man something he so obviously desired but couldn’t have got for himself made me realize a couple of things.

First, people aren’t just a complete loss. In these days of litigiousness and self-absorption, it was a refreshing to see someone who cared for another human being. Second, it showed me how even though I view a single meal at a restaurant as so insignificant, to someone, it’s a magic salve.

I didn’t see if the waiter actually passed on a portion of the tip like he said he would. Typically, I would be prone to believe he didn’t. But tonight? I’d be willing to bet he did.

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