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Cooking with Thursday’s Child: Tomato Sauce

A couple days ago, on Twitter, I posted some pictures as I outlined how I make my home-made tomato sauce. I promised I would make a post, laying the process out a little more coherently, so here it is:

Ingredients:

  • 1 large onion
  • Fresh Basil
  • 10-12 Roma Tomatoes
  • Garlic
  • Dried oregano, rosemary, and thyme
  • 2 large cans crushed tomatoes.
  • 2 small cans tomato paste
  • Heavy Cream
  • Red wine (Cheap is a-okay)
  • Salt and Black Pepper
  • Sugar
  • Olive Oil

Step 1: Preheat your oven to 375. Halve, and seed 7 Roma tomatoes. (To seed them most easily, just cut out the little seed pockets. I used a paring knife.) Lay them out on a sheet pan, and coat with olive oil, oregano, rosemary, salt, and some black pepper. Roast for 6-7 minutes, turn them, and roast for another 6-7 minutes. Time may vary based on size/ripeness. Just watch for the skins to pull away from the flesh.

Tomato sauce, step 1. on Twitpic

Step 2: Chop a large onion, 6-7 cloves of garlic, and some basil. Heat some oil in the bottom of your big stock pot, and sweat the onions and garlic until the onions are translucent. Lower the heat and add the basil, two cans crushed tomatoes, and about 2 tablespoons of sugar (this helps cut the acid). quarter the remaining romas, and add those too. Bring to a simmer.

Step 2. While roasting tomatoes, chop onion and garlic. Sweat... on Twitpic

Step 3: Remove and skin the roasting Roma tomatoes. They’ll be hot, but the skins should pull right off. Discard the skins, and let the roasted tomatoes rest.

Step 3: remove roasting tomatoes, remove skins, let sit.  on Twitpic

Step 4: Add red wine, and let it simmer for about 15-20 minutes, covered. This will let the flavors marry, and it’ll keep it from reducing too much.

Step 5: Add two cans of tomato paste, to thicken the mixture and add cream. You can add as much or as little cream as you like. It’s really about taste here. Stir it in, and let it simmer some more.

Step 6: add cream, 2 6oz cans tomato paste (to thicken), and ... on Twitpic

Step 6: Add the roasted tomatoes to the sauce, and use your trusty immersion blender (you’ve got one, right?) or your trusty regular blender and blend the whole mixture until it’s smooth.

Step 7: blend until homogenous, and enjoy!  on Twitpic

This whole thing should make quite a bit of sauce. Use what you want now, and freeze the rest. It’s freezes really well, and to thaw it out, just cut some off the frozen block and cover it over low heat. Stir it around until it thaws, and you’re good to go.

Enjoy!

New Vision, New Design

Thanks to Rachelskirts for the inspiration to redesign the site! I’ve been using the same theme for a good long while now. I’ve changed the header and the color scheme a few times, sure, but it’s always been the same. This new design is, as you can tell, drastically different. It’s representative of the new lease I’ve got on life, as I shared in my last post.

There’s something refreshing about being happy with my current situation, and likewise, I figured this place could use some sprucing up. Please, leave a comment letting me know what you think, and if there’s anything you think might be better. I imagine I’ll be making a few tweaks here and there, but I was just too excited, and worked too hard to not put it up today.

Special thanks to Sam over at 85ideas.com for creating the “Motion” theme, which I have used as a base. It’s been adapted pretty heavily, but I couldn’t have done it without his having created and released Motion. You should go check out his work. It’s pretty top-notch.

Contentment

I have, for as long as I can remember, had trouble with ever being content with what I had. Or where I was. Or what I was doing. There was always something more, something better just out of reach, and I always had to be struggling to get there. Maybe it’s a sign of growing up, but I’ve been doing a lot of thinking about my circumstances, my goals, dreams, ambitions, and I have a very different sense of it all now.

For years now, I’ve wanted to go to graduate school, get a PhD! Be a professor! But, currently, I’m working in a mediocre retail-type job. Old me would be going berserk. Being angry about wasting time, resources. That the job was below me, that I could do SO MUCH MORE! But, new me is content to just live with it. Don’t get me wrong, contentment does not equal complacency. I still have my dreams, my goals. But right now? Mediocre or not, I’m working. That’s a whole lot better than can be said for many people right now. And I’m not too far removed from being in that worse category myself, either.

So, grad school is deferred for a while. I don’t even know for how long (which would have driven me nuts too), but I’m okay with it. My wife and I are making a nice life for ourselves. We’ve purchased a house, we’re paying down what’s left of other debt (her car, really), and we’re setting ourselves up for an extremely bright future. One in which I will be able to chase my dreams of graduate school and a doctorate. Or maybe open a restaurant together. Or maybe a bookstore. Who knows? I’ve come to realize there are so many different things I can see myself doing in the future that I would just absolutely love. And for the first time in my life, I’m also realizing that they’re possible. Just not right now.

And also for the first time in my life, I’ve come to realize that “not right now” is okay. It’s funny how gradually the thought grows on you, until one day when you give yourself enough time to really think about it, you’re taken aback at just how drastically different it feels. Less stress, less anxiety. The ability to finally be “okay” with myself, even if I need to loose some weight, or if I’m not sitting around smugly intellecting with other academics. It’s just okay to keep your nose to the wheel and weather the tough times, because in the end? It’s just another path, with different experiences, different pieces of found wisdom.

It’s this contentment that will let me work to attain the weight goal, or the academic goals. I think this is true in part because a goal will always seem unattainable if your present position seems so bad that the starting line is difficult to find. It also leads to greater reward when the goal is finally attained, in that the goal is an end unto itself, not just a means to some other higher goal. The endless goal cycle I always found myself in held no reward, only questions of why the achievement wasn’t something better. It may not make any logical sense, but that’s how I viewed almost every personal achievement.

This may all be old-hat for you all, but for me it’s my first experience venturing from the proverbial cave. Again, I want to make it clear that contentment does not mean I’m okay with not working for or toward something better, it just means I can be happy with where I am in the interim. Even if it’s not exactly where I hope or had hoped to be.

The World According to Thomas

Thomas was an unassuming man. Well, sort of, as unassuming as anybody else. He assumed a lot of things, many of them entirely false. But he guessed that’s what made him human. Some days he traveled back in time, revisiting the events of his life, but they never seemed quite the same. The world according to Thomas, he mused, was created and destroyed in mere moments, only to be created anew again the next time his mind traveled backward.

People, politics, civilizations, poems, philosophies POOF! They came and went like will-o-wisps. Like Jude, he began to feel obscure. Outdated and outmoded in a society of quickly rising, fast burning stars. Throw-away beauties and throw-away politics, and throw-away philosophy. Reduce. Reuse. Recycle. But, that’s never how it went, not in the world according to Thomas. Hell, not in the world according to anybody. There was never reduction. Only production, and not even by the people who promoted the whole thing. It was shipped off, shipped out. Made cheaper, Made in China ®. Leaden toys, oil spills. Produce. Produce. Produce. It wasn’t a triangle, just a line. No starting, no stopping. Then what?

Then he’d move on. POOF! Another throw-away thought, another throw-away philosophy. It isn’t quite cynicism, though, he imagined. No, the cynics just say everything sucks. And it doesn’t all suck. There’s just no changing anything. Some new bills here, a new president there, but it’s all really the same. It’s not cynicism, but helplessness. Confusion. POOF! Another freedom gone, another Facebook private message made public. Another judge taking kickbacks for imprisoning children. His friends and coworkers branded him with a big scarlet A. Not that “A.” That one was for adultery, which had become another throw-away philosophy, another throw-away marriage, another throw-away wife POOF! No, this “A” was for apathy. But that wasn’t quite it either. The world according to Thomas had problems! The apathetic don’t admit to problems, why bother? No, not apathy. Something else. Then what?

Then he’d move on. POOF! Another throw-away debate. Another throw-away hung parliament. Another throw-away pundit. Pundits sure aren’t very punny. Another throw-away joke. The problem in the world according to Thomas was that people thought too much. Well, sort of. People thought about which angle would be best for Facebook and which friends could see what, and OH MY GOD, did you see what happened to Tiger Woods? Another throw-away news story. Another throw-away anchor. Take a swim with Edna, take a deep breath. Then what?

Then he’d move on. POOF! See, the will-o-wisps weren’t always so bad, just sometimes there were more, sometimes less. It’s their way, he supposed. Some of them true, some of them not. Everybody had them, he figured. Figured that’s what made him human. Somewhere deep, he felt it all would work out someway or other. Maybe never be the same as it used to be, but figured that’s okay too. The world according to Thomas had changed quite a bit as his memories flashed in and out of existence. Figured it always had. Always wood. Then POOF! He’d move on. Another throw-away blog. Another throw-away idea. Another throw-away story. POOF! There goes the world according to Thomas.

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